Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a tandoor. It is a vegetarian alternative to chicken tikka and other meat dishes.
Most of the Indian dishes calls for plain rice recipe. Cooking plain rice can be sometimes very tricky and daunting task especially for a beginner in Indian cooking.
Prawn Biryani – dainty and delightful, a dish that will make you ask for more and more. Sharing my signature layered prawns dum biryani recipe in restaurant style similar to the Hyderabadi version. It is super simple, easy and fragrant rice with shrimp dish that your entire family will thoroughly enjoy.
Shrimp masala is really very tempting and tasty because of its tanginess and spiciness, and it goes very well with any sort of roti, chappathi or naan.
Vegetable Biryani is an aromatic rice dish made with basmati rice, mix veggies, herbs and biryani spices. This easy veg biryani is a total crowd pleaser! You will love this everything from busy night meals to holiday family dinners. Biryani is a celebration of exotic flavors, vibrant colors and pleasing aromas infused into a pot of goodness.
A samosa is a South Asian fried or baked pastry with a savory filling like spiced potatoes, onions, peas, beef and other meats, or lentils. It may take different forms, including triangular, cone, or half-moon shapes, depending on the region.